Description
Origin
Region: Rheinhessen
Grape variety : Grauburgunder (Pinot Gris)
Producer/Winery: Brogsitter
Characteristics
Style: Trocken (dry)
Alcohol content: 12.5 % vol.
Total acidity: 6.8 g/l
Residual sugar: 5.3 g/l
Vintage: 2019
Tasting notes
Perfectly characterising this grape variety, its many centuries of viticulture history in Germany have gone into creating a wine full of late harvested fullness of aroma and flavour with its classic spiciness.
Best enjoyed …
Drinking temp.: 7-9° C
Optimal drinking: until 2025
Food pairing: Particularly delicious with seafood, pasta, lamb, game, or soft cheeses.